How to make plum jam in a saucepan
Products
Plums - 3 kilograms
Cinnamon - 1 teaspoon
Sugar - 3 kilograms
How to make plum jam
Wash the plums, peel them, put them in a bowl or a wide saucepan, cover them with sugar, cover and leave for 1 day. Put a bowl with plums on a low heat, bring to a boil, stirring with a wooden spoon, and cook for 10 minutes. Then add cinnamon, cool plum jam until it cools completely, and repeat the procedure twice.
Pour hot plum jam into sterilized jars and roll up.
How to cook plum in chocolate
During the first cooking, you can add cocoa powder to the plum jam (for 1 kilogram of plums - 3 tablespoons of cocoa), then the plum jam will acquire a chocolate flavor.How to cook plum jam in a bread maker and multicooker
ProductsPlum - 1 kilogram
Sugar - half a kilo
Lemon juice - from half a lemon
How to make plum jam in a bread maker
Wash the plums, cut each plum in half and remove the seeds. Put plums in a bread maker, cover with sugar and pour in lemon juice. Set the bread maker to the "Jam" mode, cook plum jam and pour it into sterilized jars.
How to cook plum jam in a slow cooker
In a slow cooker, cook plum jam on the "soup" mode for 20 minutes.