How to cook onions
Needed - onion, soup / broth
Onions can be added to the soup whole when the broth is boiled, it neutralizes the "heavy" notes of meat smell and makes the aroma more pleasant. In this case, the onion can be placed with the husk. After boiling the broth, the onion is removed from it, since during cooking it gives off all its nutritional and taste qualities.
You can also add spice to the soup by adding fried onions. In this case, the proportions can be adhered to as follows: for every 3 liters of soup, 1 large head of onion. Peeled and chopped onions are fried in vegetable oil for 5 minutes over high heat, add the fried onions to the pan 5 minutes before the soup is ready.
How to cook onion sauce
ProductsBow - 2 heads
Tomato paste - 1 tablespoon
Water - 100 milliliters
Flour - 2 tablespoons
Salt to taste
Sugar - 0.5-1 tablespoon
Bay leaf - 1
Dried dill and parsley - 1 pinch each
Sunflower or corn oil - 2 tablespoons
How to make onion sauce
1. Peel and finely chop the onion.
2. Put the onion in a preheated saucepan, drizzled with oil, smooth over the entire surface of the saucepan.
3. Put tomato paste, sugar, salt in a deep plate.
4. Put the fried onions in a plate, chop the sauce with a blender.
5. Wrap bay leaves and dried herbs with gauze and put in a saucepan.
6. Pour the sauce into a saucepan and boil until thick, 5-7 minutes.
7. Pour the onion sauce into a gravy boat and serve hot or cold with fried meat and vegetables.
How to peel onions
1.Cut off the root of the onion with a knife.2. Cut off the top.
3. Remove the onion skins with your fingers - the onion is peeled when all visible tops of the onion are white.
4. If the onion is spoiled in places - cut out the spoiled parts with a knife.
Cooking cough onions
Sugar onions
ProductsOnions - half a kilo (3-4 medium onions)
Water - 2 glasses
Sugar - 1 glass
How to cook onions with cough sugar
1. Wash and peel the onions.
2. Finely chop the onion into cubes or puree with a blender.
3. Pour 2 cups of water into a saucepan, add 1 cup of sugar and put on a low heat.
4. Add onion, cook with constant stirring for 2 hours.
Take boiled onions 1 tablespoon a day with water.
Onion with milk and honey
ProductsOnions - 10 small onions
Garlic - one head
Milk - 1 liter
Honey - 1 tablespoon
How to cook onions with milk and honey
1. Peel the onions, wash, cut into two parts - to facilitate cooking.
2. Divide the head of garlic into cloves, peel each one.
3. Pour 1 liter of milk into a saucepan, put onions and garlic.
4. Cook until the onions and garlic are tender.
5. Add 1 tablespoon of honey.
6. Stir the mixture, grind until gruel.
7. Take for adults one tablespoon of the mixture every hour, for children one teaspoon every hour.