How much to cook onion soup?
2 hours.
How to cook onion soup
Products
Meat broth - 1 liter
Onions - half a kilo
Butter - a small piece of 3x3 centimeters
White bread croutons or croutons - 100 grams
Cheese "Russian" (can be replaced with processed cheese) - 100 grams
Salt and pepper to taste
How to cook onion soup
Cook meat broth from pork or beef. Peel the onions and chop finely into half rings. Preheat a thick-walled saucepan, put butter in it. When the butter has melted, put the onion. Fry the onions over low heat for 30 minutes, stirring constantly. Then add the meat broth to the saucepan and cook the soup over low heat for another half hour. Then add seasonings to the soup and add salt to taste. Cover and leave for 10 minutes.
When serving onion soup, sprinkle with croutons and rub the cheese on top.
Onion soup in a slow cooker
Peel and chop the onion. Put butter in a multicooker saucepan, melt a little, put onion and cook in the "Baking" mode for 20 minutes. Then pour water or broth, salt, mix pepper, cook in the "Stew" mode for 1 hour. If processed cheese is used in the soup, add it 5 minutes before the end of cooking.
Microwave Onion Soup
Peel and chop the onion and place in a microwave-safe bowl. Stir in butter. Microwave for 3 minutes (800 W). Add broth and bay leaf, cook for 5 minutes at full power. Add salt and pepper, stir, cook for 5 minutes.
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Fusofacts
The benefits of onion soupHow to make delicious onion soup
- It is recommended to cook onion soup over low heat, stirring frequently. It is believed that the longer the onion is cooked, the better it will reveal its taste.
- Onion soup can be served with small croutons baked in the oven. To add a spicy flavor to the dish, you can sprinkle it with grated cheese (preferably hard cheese) before sending the croutons to the oven.Ready toast is added to a plate 3 minutes before serving.
- Onion soup with croutons and cheese is a traditional French dish.
- Onion soup saturates the body well and gives it strength. It is especially useful to use it in the cold season, as it also has a warming effect. By the way, in spite of the fact that the onion is heat-treated, it retains almost all of its beneficial properties when cooking the soup.
- Onion soup is also an aphrodisiac. When combined with cheese and croutons, it enhances sex drive.
- Onion soup is often used on the menu for those wishing to lose weight. This dish is great for people who do not tolerate fasting. Onion soup not only fights overweight, but also saturates and nourishes the body with vitamins and microelements. It can be eaten in unlimited quantities, it will only help to improve the digestive system and limit body fat. The greens in the soup also help break down fats. With daily use of onion soup, you can lose several kilograms in a week.
About prices
- The average cost of products for making onion soup according to our recipe is from 195 rubles. (data on average for Moscow as of July 2019).
Last update Author / Editor - Lydia Ivanova