Cheese sauce like at McDonald's
Products
Cream - half a glass
Butter - 2 tablespoons
Hard cheese - 50 grams
Starch - half a tablespoon
Milk - 1 quarter cup
Ground black pepper - to taste
Dill, green onions and basil - to taste
How to make cheese sauce
1. Grate cheese on a fine grater.
2. Put butter in a saucepan and melt.
3. Add half of the milk and cheese.
4. Season with salt and seasonings.
5. Mix the remaining milk with starch, pour into a saucepan.
6. Cook, stirring constantly, for 5-7 minutes.
Garlic cheese sauce
ProductsCheese - 120 grams
Milk - half a glass
Chicken bouillon - half a glass
Dill - 2 tablespoons
Garlic - 2 teeth
Flour - 1 tablespoon
Butter - 50 grams
How to cook garlic cheese sauce
1. Put a saucepan on a low heat, put half a tablespoon of butter and melt.
2. Add flour, mix thoroughly until smooth and heat for one minute.
3. Remove the saucepan from the heat.
4. Pour milk and broth into a saucepan, stirring constantly.
5. Bring to a boil and cook for 10 minutes.
6. Peel and chop the garlic, wash and chop the dill; add to the saucepan.
6. Bring the sauce to a boil and cook for 5 minutes until thickened.
7. Grate the cheese on a coarse grater, pour into a saucepan.
8. Stir the sauce until the cheese is completely dissolved, cook for another 3 minutes.
9. Season with salt, pepper and add half a tablespoon of oil.