Salad with boiled beef and pickles
Products
For 2 servings
Beef - 100 grams
Potatoes - 2 pieces
Pickled cucumbers - 2 medium-sized or 1 large
Chicken egg - 1 piece
Tomato - 1 piece
Mustard - 1 teaspoon
Mayonnaise - 2 tablespoons
Parsley - a few twigs
Ground black pepper - 1 pinch
Salt - 2 pinches
How to make a salad with boiled beef and pickles
1. Boil beef, cool and chop finely.
2. Cucumbers, if they have a hard skin - peel and finely chop.
3. Cook the potatoes in their uniforms, peel them and cut into cubes with a side of 1.5 centimeters.
4. Pour boiling water over the tomato and peel it.
5. Boil a chicken egg and chop finely.
4. Put beef, potatoes, cucumbers, tomato and egg into a bowl.
5. Season salad of boiled beef with cucumbers with mayonnaise and mustard, salt and pepper.
6. Sprinkle the prepared salad with chopped parsley.
Boiled beef salad with ham
ProductsFor 2 servings
Beef - 150 grams
Cooked-smoked ham - 100 grams
Fresh cucumber - 1 piece
Lemon - 1 piece
Pomegranate sauce - 1 teaspoon
Mayonnaise - 3 tablespoons
Lettuce leaves - a few large leaves
How to make boiled beef salad with ham
1. Boil beef, cool and chop into cubes 1 centimeter side.
2. Chop the ham into thin shavings.
3. Wash the cucumber and cut into half rings.
4. Cover the salad dish with lettuce leaves.
5. Stir the meat and cucumbers, put in a salad bowl.
6. Squeeze the lemon juice and pour over the salad.
7. Pour a thin stream over the salad pomegranate sauce (if the sauce is thick, it is recommended to dilute it with hot water) and mayonnaise.
Boiled beef salad with carrots
ProductsFor 2 servings
Beef - 100 grams
Carrots - 1 piece
Beets - 1 small tuber
Chicken eggs - 1 piece
Apples - 1 large
Potatoes - 2 pieces
Mayonnaise - 5 tablespoons
How to make boiled beef salad with carrots
1. Boil beef and chop into cubes 1 centimeter side.
2. Boil beets, peel and coarsely grate.
3. Boil carrots, peel and grate, add a little salt.
4. Boil chicken eggs, peel and chop finely.
5. Boil potatoes in their uniform, peel and cut into cubes 2 centimeters, add a little salt.
5. Wash, dry the apples, remove the seed capsule and chop finely.
6. Lay out successively layers of carrots, beets, potatoes, eggs, apples, beef, smearing each layer with mayrnaise.
7. Decorate the salad with mayonnaise and serve.
Boiled beef and pomegranate salad
ProductsFor 2 servings
Boiled beef - 200 grams
Pickled cucumbers - 100 grams
Red onion - 1 head
Pomegranate - about 50 grains
Lemon - half
Sweet mustard - 1 teaspoon
Vegetable oil - 1 tablespoon
How to make a salad with boiled beef and pomegranate
1. Boil the beef and chop into thin strips.
2. Cut the cucumbers into thin shavings.
3. Peel the red onion and cut into thin strips.
4. Season the salad with a mixture of mustard, juice of half a lemon and butter.
5. Decorate the salad with pomegranate seeds.
Boiled beef and apple salad
ProductsFor 2 servings
Beef - 150 grams
Apple - 1 piece
Cucumber - 1 piece
Champignons - 5 large
Chicken egg - 1 piece
Mayonnaise - 1 tablespoon
Parsley - a few twigs
Vegetable oil - 2 tablespoons
Ground black pepper - 1 pinch
How to make beef and apple salad
1. Boil beef, cool and cut into cubes.
2. Wash the champignons, cut into slices and fry in vegetable oil.
3. Wash the cucumber and chop finely.
4.Boil the chicken egg and cut into large cubes.
5. Peel the apple from the seed pod and chop finely.
6. Mix ingredients in a bowl, season with pepper and mayonnaise.
7. Wash the parsley, dry and chop finely, decorate the salad with it.
Boiled beef salad with pineapple
ProductsFor 2 servings
Beef - 100 grams
Pickled cucumber - 1 small
Canned pineapple rings - 3 pieces
Mayonnaise - 1 tablespoon
Salt and black pepper - 1 pinch each
How to make boiled beef salad with pineapple
1. Boil the beef in salted water, cool and cut into thin shavings.
2. Cut the pickled cucumber into thin shavings.
3. Cut pineapples into cubes.
4. Put all products in a salad bowl, sprinkle with salt and pepper, season with mayonnaise.
Boiled beef salad with cabbage
ProductsFor 2 servings
Beef - 100 grams
Beef broth - 3 tablespoons
Tomato juice - 50 grams
White cabbage - 100 grams
Onions - half a small head
Vegetable oil - 1 tablespoon
How to make boiled beef salad with cabbage
1. Boil beef, cool and chop.
2. Peel the cabbage from coarse leaves and chop finely.
3. Peel the onions and chop finely.
4. Put beef, onion and cabbage in a bowl, season with salted beef broth and butter, mix well.
Boiled beef and radish salad
ProductsFor 2 servings
Boiled beef - 150 grams
Radish - 100 grams
Onions - 1 small head
Sour cream - 2 tablespoons
Chicken egg - 1 piece
Dill and parsley - several twigs
Vegetable oil - 1 tablespoon
Salt - 2 pinches
Ground black pepper - 1 pinch
How to make beef salad with radish
1. Boil the beef, cool and cut into thin shavings.
2. Peel the onions, cut into thin half rings and slightly wrinkle with your hands.
3. Wash, peel and cut the radish into thin strips.
4. Boil chicken eggs.
5. Put the chopped radish into cold water for half an hour.
6. Put the beef, onion and radish in a bowl and stir.
7. Season salad with salt, pepper and sour cream.
8. Cut the chicken eggs into slices and decorate the salad with them.
9. Sprinkle the cooked beef salad with radish herbs.
Boiled beef and grapefruit salad
ProductsFor 2 servings
Boiled beef - 200 grams
Grapefruit - 1 piece
Frozen green beans - 200 grams
Onions - 1 head
Fruit or berry vinegar - 2 tablespoons
Green salad - a few large leaves
Vegetable oil - 4 tablespoons
Salt - half a teaspoon
Sugar - half a teaspoon
Ground black pepper - 1 pinch
How to make boiled beef salad 1. Cut the boiled beef into cubes 2 centimeters side.
2. Boil the green beans and place in a bowl.
3. Peel the peel from the grapefruit and divide into slices, cut each slice in half.
4. Peel the onions and cut into thin rings.
5. Stir the beans, onions, grapefruit and meat in a bowl.
6. Mix vegetable oil, salt, sugar and black pepper.
7. Season salad, cover and refrigerate for half an hour.
8. Serve salad on lettuce leaves.
Spicy Boiled Beef Salad
ProductsFor 2 servings
Beef - 200 grams
Radish - 3 pieces
Green peas - 3 tablespoons
Onions - 1 small onion
Boiled chicken eggs - 2 pieces
Table vinegar 9% - 1 tablespoon
Sunflower or corn oil - 2 tablespoons
How to make a spicy boiled beef salad
1. Boil beef, cool and chop thin slices.
2. Wash the radish and cut into thin slices.
3. Boil chicken eggs, peel and chop finely.
4. Peel and finely chop onions.
5. Preheat a frying pan, pour oil and heat it for minutes.
6. Cool the oil and pour over the salad.
7. Pour vinegar over the salad.
8. Stir salad and sprinkle with green peas.
Boiled beef salad with egg and cheese
ProductsFor 2 servings
Beef - 150 grams
Hard cheese - 150 grams
Chicken eggs - 2 pieces
Onions - 1 small head
Butter - 3 cm cube
Mayonnaise - 150 grams
Dill and parsley - 20 grams
Salt - 1 teaspoon
Ground black pepper - 1-2 pinches to taste
How to Make Egg and Cheese Beef Salad
1. Boil the beef, cool and cut into cubes on side 1 centimeter.
2. Peel the onions and chop finely.
3. Preheat a frying pan, pour vegetable oil on it and roll out over the entire surface of the pan.
4. Season salad with mayonnaise.
5. Wash greens, dry and chop finely.
6. Sprinkle greens on the boiled beef salad.
Tomato salad with boiled beef
ProductsFor 2 servings
Boiled beef - 150 grams
Lettuce leaves - 150 grams
Garlic - 1 prong
Onion greens - 20 grams
Olive oil - 1 tablespoon
Tomato paste - 1 tablespoon
Vinegar 9% - 1 tablespoon
Sugar - 1 teaspoon
Salt - 1 teaspoon
How to make boiled beef salad
1. Wash lettuce leaves, dry, chop finely, put in saucepan, pour boiling water and put on fire, cook for 3 minutes.
2. Transfer the lettuce leaves to cold water and leave in cold water for 1 hour.
3. Boil beef, cool and chop thin shavings.
4. Wash green onions, dry and chop finely.
5. Peel the garlic, chop it with a garlic press or crush with a knife.
6. Put onion, garlic and boiled beef in a bowl; mix and pour over with vegetable oil; put in the refrigerator for half an hour.
7. Put lettuce leaves in a bowl, season with vinegar, salt, sugar and tomato paste.
Boiled beef salad with mushrooms
ProductsFor 2 servings
Boiled beef - 150 grams
Pickled mushrooms (honey mushrooms or milk mushrooms) - 150 grams
Hard cheese - 50 grams
Mayonnaise - 2 tablespoons
Dill - a few twigs
A pinch of salt and pepper
How to make mushroom beef salad
1. Boil beef, cool and cut into cubes 1 centimeter side.
2. Finely chop the pickled mushrooms.
3. Grate cheese on a fine grater.
4. Place the beef, mushrooms and cheese in a bowl.
5. Season the salad with mayonnaise, salt, pepper and garnish chopped dill.
Boiled beef salad with potatoes
ProductsFor 2 servings
Beef - 150 grams
Potatoes - 4 medium-sized
Cucumbers - 1 piece
Celery - 2 pods
Onions - 2 pieces
Fresh horseradish - 1 cm cube
Mayonnaise - 100 grams
Salt - half a teaspoon
How to cook boiled meat salad with potatoes
1. Boil beef, cool and chop into small pieces.
2. Cut the cucumber in half lengthwise and then crosswise.
3. Peel and cut onions into thin half rings.
4. Cook the potatoes in their skins, peel and cut into cubes side 1 centimeter.
5. Grate horseradish on a fine grater.
6. In a bowl, combine beef, cucumber, onion, potatoes and horseradish.
7. Salt salad, season with mayonnaise.
Boiled beef salad with bell pepper
ProductsFor 2 servings
Beef - 100 grams
Bulgarian pepper - 1 piece
Champignons - 5 large
Garlic - 1 prong
Soy sauce - 1 tablespoon
Vegetable oil - 1 tablespoon
Sugar - 1 rounded teaspoon
Green onions - 1 teaspoon
Ground black pepper - half a teaspoon
How to make boiled beef and pepper salad
1. Boil beef, cool and cut into thin shavings.
2. Put the beef in a bowl, drizzle with soy sauce, cover and remove in the refrigerator for 20 minutes.
3. Wash the champignons, dry them, chop thinly and fry on vegetable oil with added sugar for 3 minutes.
4. Peel the bell pepper from seeds and stalks, thinly slice.
5. Peel and chop the garlic, finely chop the green onion.
6. Put pepper, fried mushrooms, garlic to the boiled beef.
7. Season the salad with oil and pepper, sprinkle with salad when serving chopped herbs.
Boiled beef and tomato salad
ProductsFor 2 servings
Beef - 150 grams
Tomatoes - 2 pieces
Bell pepper - 1 pod
Onions - 1 small head
Garlic - 1 prong
Vegetable oil - 1 tablespoon
Vinegar 9% - 1 teaspoon
Ground black pepper - 1 pinch
Parsley - a few twigs
Dried oregano - 1 pinch
How to make a salad with boiled beef and tomatoes
1. Boil beef, cool and cut into cubes on side 1 centimeter.
2. Pour boiling water over the tomatoes, remove the skin, chop into large cubes.
3. Wash the bell pepper, remove seeds and stalks, thinly chop.
4. Peel the onions and garlic and chop finely.
5. Put beef, tomatoes, peppers, onions and garlic in a bowl.
6. Season salad with vinegar and oil, sprinkle with salt, pepper and oregano and mix well.
7. Sprinkle the prepared salad with chopped parsley.
Boiled beef salad with rice and oranges
ProductsFor 2 servings
Beef - 150 grams
Rice - 50 grams
Orange juice - from 1 orange
Vegetable oil - 3 tablespoons
Mayonnaise - 2 tablespoons
Vinegar - 1 teaspoon
Chicken egg yolk - 1 piece
Mustard - 1 teaspoon
Salt - 1 pinch
Sugar - half a teaspoon
How to make boiled beef salad with rice and oranges
1. Boil beef, cool and dice side 1 centimeter.
2. Cook rice and rinse, combine with beef and cover.
3. Separate the egg yolk, pour into a bowl, add 1 teaspoonful a spoonful of mustard, 1 teaspoon of vinegar, half a teaspoon of sugar, 1 a pinch of salt and beat, slowly pouring in 3 tablespoons vegetable oil.
4. Squeeze juice from 1 orange, mix with mayonnaise.
5. Season salad with egg mixture and mix with mayonnaise mixture.