Why are honey mushrooms dangerous?
Reading time - 1 min.
Honey mushrooms are edible mushrooms, very useful for health, if consumed in moderation. But if you neglect the requirements of common sense and specific recipes, then this can bring trouble. The most common reasons are:
- Overeating mushrooms - mushrooms are quite heavy food even for a healthy person, well, those suffering from gastrointestinal diseases need to moderate their appetites even more.
- Poorly peeled and / or undercooked mushrooms - honey mushrooms must be thoroughly rinsed, large ones - soaked, rough legs - cut off, and cook for at least 20 minutes (young small mushrooms).
- Ingestion of inedible mushrooms - be sure to check mushrooms before picking if this is really their edible version.
- Over-salted and peppered mushrooms - such a preparation can be harmful to health, like any other food with excess spices.
- Individual intolerance.
How much to cook / Tips / Why are honey mushrooms dangerous?
Questions and answers about cooking and harvesting honey mushrooms
Short answers by reading no longer than a minute
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